It’s that busy time of the year with the end of school and other craziness going on. Hopefully things will mellow out soon so I can blog more on the regular. If you really do miss my adequate musings, you have to like my blog on Facebook (click here and like! NERRRRRR!!!!) Stop by and say hi!
So lately, I’ve been keeping pretty close tabs on my food and such. I splurged a bit yesterday, but every other day has been good. I haven’t really exercised this week, but I’m ready to start lifting and running again. I’ve been reading My Life on the Run by marathon runner/Runner’s World writer Bart Yasso and it has really encouraged me to start considering to not just run, but to be more competitive. (Maybe a marathon?) Either way, I’m getting lighter every week, time to get faster too!
So let’s talk food!
This morning, we made erotically-delicious breakfast burritos. One of the top things I miss from Texas is a good breakfast burrito (I have yet to have a decent one in Tallahassee.) We made them with eggs, diced potatoes, bell peppers, bacon and a little bacon grease (the key to the deliciousness.) Added some cheese, guac and some Jaredine’s salsa from Texas. The tortillas where low-cal…but that was about it. The burritos were 8 points a piece and I had two biggens. So it turned in to a pretty awesome brunch. 16 points.
I had some snap peas for an afternoon snack when I was watching The Masters. YERM!
For dinner, we tried another fantastic Skinnytaste recipe…but what else is new? Tonight, we made something as close to Hamburger Helper as you can get: Cheeseburger Casserole! It was comfort-footastic! You should definitely give it a try! It was 6 points a cup and I definitely had seconds. 12 points.
So I got to 30 points today which really isn’t bad at all! Turned out to be an awesome day! See ya tomorrow.